Hover over product to view larger

Ice Gel Roll (3" cells)

Keep these in your freezer to help maintain the temperature of the food during transport. Just soak the flat, dry sheets in water for 10 minutes and then lay them flat in the freezer to harden. They will stay cold for approximately 24 hours. They can be re-frozen or allowed to dehydrate and used at a later time. (18.5" x 100 ft roll)